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Washington D.C. Area Restaurant Guide

Browse Washington D.C. Area restaurants by neighborhood or by cuisine:

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Top Washington D.C. Area Restaurants

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Old Ebbitt Grill American

675 15th Street, NW Washington. Downtown. $30 and under
Established in 1856, Old Ebbitt Grill is the oldest dining saloon in Washington, DC. Across from the White House, Old Ebbitt serves American Cuisine, and offers the largest selection of oysters in DC. Open daily for breakfast, lunch, dinner and late-night dining, and Saturday and Sunday Brunch. Casual dining with service to locals and visitors alike.
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Georgia Brown's Southern

950 15th Street, NW Washington. Downtown. $30 and under
With its high-energy design, elegant furnishings and Southern Hospitality, Georgia Brown’s offers a wide range of choices that can be at once casual or formal, suiting a broad variety of guest needs.
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Ceiba Latin American

701 14th Street NW Washington. Downtown. $31 to $50
Ceiba, located at 14th & G Streets NW in the historic Colorado Building, is the latest creation of the team that brought you DC Coast & TenPenh. The cuisine is contemporary Latin-American featuring Brazilian, Cuban, Jamaican & Mexican influences. For all of you theater goers or early diners, Ceiba offers a four course pre-theater menu for $29.00 Mon-Sat available from 5:30pm to 6:30pm. Ceiba offers a happy hour Mon-Fri from 4:00pm to 7:00pm and late night happy hour Mon-Sat from 9:30pm to 11:00pm. New Year’s Menu is available on line.
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TenPenh Pan-Asian

1001 Pennsylvania Avenue NW Washington. Downtown. $31 to $50
TenPenh is located in the heart of DC on America's Main Street. Pennsylvania Avenue. The cuisine is American Contemporary with Asian influences. The Decor recalls Hong Kong in the 1930's.
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Ruth's Chris Steak House - Biloxi Steak

777 Beach Blvd. Biloxi. Biloxi / Gulfport. $50 and over
Ruth's Chris Steak House serves the finest aged, corn-fed USDA Prime beef. Broiled in a trademark 1,800? oven & served on a plate heated to 500 degrees, your steak is presented sizzling hot at your table. Additionally, the menu includes select fresh seafood & other meat entrees, including seasonal specialties like foie gras, buffalo strip & scallops. A variety of fresh-cooked vegetables, including seven kinds of potatoes, salads, homemade desserts & an extensive selection of over 100 domestic & imported wines complete your dining experience. Ruth's Chris never fails to please!
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Chef Geoff's Downtown Contemporary American

1301 Pennsylvania Ave., NW Washington. Downtown. $31 to $50
What better place to be, than three blocks from the White House, walking distance from the Mall, across the street from the Warner Theatre, and right in the heart of Downtown? Chef Geoff's Downtown happily serves Capitol Hill, theatergoers, business brokers, neighborhood friends and D.C. visitors alike with our New American Cuisine. Our expansive menu is designed to please with favorites like Cuban Salmon with Mojito Vinaigrette and Crispy Plantains or Day Boat Scallops with Mushroom Asparagus Risotto and Truffle Oil. Join us every Sunday for our Live Jazz Sunday Brunch and every Monday for Half Price Wines. We truly have something for everyone and look forward to seeing you soon. Cheers! Chef Geoff
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1789 Restaurant American

1226 36th Street, NW Washington. Georgetown. $50 and over
Sitting on a quiet residential street in Georgetown, 1789 restaurant has the charm of a historic country inn. Chef Daniel Giusti uses indigenous ingredients in simple yet classic recipes. Classic desserts by Travis Olson, Pastry Chef. DiRona award winner, Wine Spectator Award of Excellence, Zagat Top Ratings in Food, Service, Decor, and Most Popular. Both chefs have been nominated by the Restaurant Association of Metropolitan Washington for a 2009 RAMMY Award.
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Filomena Ristorante Italian

1063 Wisconsin Ave. NW Washington. Georgetown. $31 to $50
One of Washington's most celebrated restaurants. Voted Washington's Best Italian Restaurant by AOL Digital City past 4 years in a row. Located in the heart of historic Georgetown, Filomena is a landmark that has endured the test of time for over 25 years. Lunch or dinner, our old-world cooking styles and recipes brought to America by the early Italian immigrants, carefully passed down from one generation to the next, alongside the culinary cutting edge creations of Italy's foods of today. Overlooking the historic C&O Canal in Georgetown, Filomena is perfect for the business luncheon or the elegant candled dinner. Try our spectacular lunch buffet on Friday's and Saturdays or our Sunday Brunch Buffet.
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Zola American

800 F Street NW Washington. Penn Quarter. $31 to $50
Zola is an elegant, modern American restaurant located on the corner of 8th and F Streets in the historic Le Droit Building. Zola's menu offers straightforward American cuisine, accompanied by an eclectic wine list. The 175-seat restaurant has a sleek, sophisticated look and was created through a partnership between Dan Mesches of the Star Restaurant Group and The Malrite Company. The romance of spying is a subtle undertone in the glamorous setting designed by Adamstein & Demetriou.
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DC Coast Seafood

1401 K Street, NW Washington. Downtown. $31 to $50
DC Coast Restaurant is a re-birth of a classical Beaux-Arts style that has recently surfaced and surprised historians throughout the city. It offers beautiful architectural details in and around which the restaurant is designed. In keeping with what was of the Machine Age, the design approach of the owners Gus DiMillo, David Wizenberg, and Chef Jeff Tunks was to preserve the distinguishing characteristics of architectural styles of this era. As a more futuristic idealism embraces designs of today, the owners were inspired to also bring those decorative details to life.
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